You searched for fried rice — Page 9 of 9

23rd April 2024

Goan Prawn Okra Curry

10th September 2016 HomeCook 4

Bende Sungta Kodi or Goan Prawn Okra Curry is a classical preparation made in almost all Goan homes. Coconuts, prawns and bende being local produce, bountifully available. It pairs well with […]

« 1 … 7 8 9

Seafood Recipes

Sea Food Stew

4th March 2018 1

If you love your seafood, you’ll be infatuated with the Sea Food Stew. A one pot meal with prawns, squids, crabs and vegetables, the Sea Food Stew is perfect for […]

Veg. Recipes

Polle / Rice Pancakes

13th February 2018 0

Polle / Rice Pancakes are also known as neer dosa down south. They are prepared in Goa as an evening snack or at dinner time. You can eat them with […]

Seafood Recipes

Recheado Pomfret

5th August 2017 0

Recheio is the Portuguese word for stuffing. Stuffing fish with a recheio and then frying is practised regularly in Goan Cuisine. The spicy and tangy recheado masala is mostly used […]

Veg. Recipes

Moongachi Gatti

10th September 2016 0

This is a preparation made by Goan Hindus during their auspicious occasions. As a child, I used to wait for Ganesh Chaturthi, so that I could relish the moongachi gatti with […]

Beef Recipes

Raw Beef Mince Cutlet

24th November 2018 0

Raw Beef Mince Cutlets are so called because the Beef Mince has not been cooked before making the cutlets as is normally done ( For the recipe of the cooked […]

Beverages

Strawberry Bourbon Smash

15th September 2020 0

The Strawberry Bourbon Smash is fruity, heady cocktail. It is best made with fresh strawberries, but you can make do with frozen ones when not in season. Serves: 4 to […]

Sweets & Desserts

Eggless Mango Pudding

22nd May 2019 0

Make the most of Mango Season by making an Eggless Mango Pudding. It is easy to make and yummy. I have used a local Goan variety of Mango called Mancurad […]

Pork Recipes

Pork Vindaloo (Mild Version)

30th August 2021 2

Pork Vindalho (Mild Version) is less sour and spicy than the traditional Pork Vindalho (see here). When you go through the list of ingredients and the recipe below you will […]

Seafood Recipes

Crab Butter Garlic

31st August 2017 0

Serves: 2 Persons Prep. Time: 10 Mins. + 15 Mins. (marination) Cooking Time: 18 to 20 Mins. This a quick and easy way to cook crabs. The crabs are cooked […]

Tips, Dips, Masalas & Misc.

Red Idli Dosa Chutney

29th November 2018 0

Red Idli Dosa Chutney is a quick to make chutney and will go along with you dosa or idli. For instance you can use it with the Instant Rava Uttapam […]

Seafood Recipes

Prawn Xec Xec

14th January 2018 0

Xec Xec (pronounced – Shek Shek) is a traditional Goan coconut curry usually made with crabs. The curry is mildly spicy and is served with rice. This recipe of Prawn […]

Seafood Recipes

Prawn Mango Curry

10th September 2016 0

This is a Goan Hooman (curry) with prawns and raw mango. There is less use of herbs, spices and aromatics. However, the particular chillies used, give the curry a distinct flavor. […]

Veg. Recipes

French Fries

2nd May 2020 0

French Fries or Finger Chips are a popular snack and served with ketchup or mayonnaise. They can also we topped with cheesy sauces and served. They are also served as […]

Cakes & Bakes

No Bake Lime Cheese Cake

15th September 2020 0

Sometimes when you’ve gorged on so many rich flavours or on other times when you just want a change of piquancy, that’s when the No Bake Lime Cheese Cake comes […]

Tips, Dips, Masalas & Misc.

Birista (Fried Onion Strands)

10th September 2016 0

Birista is used in biryanis and also in gravies. Makes: 1 ¼ Cups Prep. Time: 10 Mins. Cooking Time: 10 Mins. (active) Ingredients: Onions (sliced finely) – 5 big Oil […]

Cakes & Bakes

Tutti Fruti Cake

3rd November 2018 3

The child living inside each one of us just cannot resist the Tooti Frooti / Tutti Fruti Cake. Almost everyone’s favourite, the cake is made with Tutti Fruti. This as […]

Veg. Recipes

Aloo Matar ki Sabji

10th March 2017 0

Many a times we do not know what to do with the sambhar masala (idli sambhar masala) we have in our kitchen except make sambhar. You can use this sambhar masala […]

Seafood Recipes

Green Prawn Pulao

28th February 2018 2

My daddy used to make a Green Prawn Pulao, wherein he used to add uncooked rice to all the ingredients and cook them together. It tasted good but turned out […]

Beverages

Milk Tea

31st March 2020 2

Tea is the second most consumed beverage in the world. Everyone has their own method of preparing the beverage. This is the way we prepare our Milk Tea. We thought […]

Seafood Recipes

Bangde Hooman

10th September 2017 5

The Bangde Hooman is a Mackerel Curry prepared by Goans. It is a coconut curry and uses the spice Tirphal (Indian Prickly Ash) or tefla (as known in Goa). The […]

Tips, Dips, Masalas & Misc.

Maharashtrian Hirwa Watan

13th March 2017 0

The Maharashtrian Hirwa Watan is a green spice paste used to marinate meat and fish. It can be stored in the refrigerator for 4 to 5 days. Ingredients: [Standard Measure […]

Sweets & Desserts

Walnut Drops

17th December 2017 3

We just love walnut drops. So these are certainly a sweet that we must prepare for Christmas. We use drinking chocolate too in our walnut drops and recommend you not […]

Sweets & Desserts

Soji / Vonn

5th May 2019 2

Soji / Vonn is a Goan sweet which is kind of like a gruel or porridge. It is made with split chickpeas, rice flour, palm jaggery and coconut milk. It […]

UA-83547547-1

Big Fat Tummy

... for the love of food.

Search Results for fried rice

Goan Prawn Okra Curry