Month: April 2017

Goan Beef Mince CutletsGoan Beef Mince Cutlets

Goan Beef Mince Cutlets

The Goan Beef Mince Cutlets can be served as starters. You can also stuff them in a pao and make…

8 years ago
Masala Stuffed PrawnsMasala Stuffed Prawns

Masala Stuffed Prawns

Get your hands on some Jumbo Prawns to make crispy fried Masala Stuffed Prawns. Serve them as a starter or…

8 years ago
Goan Roast BeefGoan Roast Beef

Goan Roast Beef

This is a variant of the Goan Roast Beef. It uses tomato. The meat turns out tastier and juicier. Only downside…

8 years ago
Crab Xec XecCrab Xec Xec

Crab Xec Xec

Crab Xec Xec is a traditional Goan crab curry. The curry is served with rice. The curry is mildly spicy…

8 years ago
Goan Red Beef MinceGoan Red Beef Mince

Goan Red Beef Mince

The Goan Red Beef Mince is very easy to make. It can be served with rice and that’s it. No…

8 years ago
Fried Mutton ChopsFried Mutton Chops

Fried Mutton Chops

The Fried Mutton Chops are a perfect starter. They are mildly spiced and taste good hot or cold. You can…

8 years ago
Goan Prawn MolhoGoan Prawn Molho

Goan Prawn Molho

The Goan Prawn Molho is a sweet, tangy and mildly spiced pickle made with fresh prawns. This recipe for the…

8 years ago
Goan Ponsache FilosGoan Ponsache Filos

Goan Ponsache Filos

The Goan Ponsache Filoz is a pancake made with wheat flour and ripe jackfruit kernels. It is a yummy evening…

8 years ago