Month: November 2018

Pork Amsol

Pork Amsol is a Goan preparation of Pork Ribs with minimal spices. It is a tangy preparation and gets its…

7 years ago

Squid Chilly Fry

This is a home style Goan Squid Chilly Fry preparation. (For a Hotel Style Goan Squid Chilly Fry, click here)…

7 years ago

Bilimbi Balchao

Bilimbi Balchao is a Goan pickle made with the sour seasonal fruit Bimbla and Galmbo (dried shrimp). It has a…

7 years ago

Kesar Vermicelli Kheer

The Vermicelli Kheer is favourite dessert all over India. Served in different variation like Payasam, Sheer Korma, etc. Try my…

7 years ago

Pork Aad Maas

Pork Aad Maas is a Goan preparation of pork that is on the bone. The Pork Aad Maas is slow…

7 years ago

Beef Aad Maas

Beef Aad Maas is a Goan preparation of beef on the bone. The ribs are the portion of choice for…

7 years ago

Quick Malai Peda

Quick Malai Peda / Pedha is short-cut version of milk pedas. They are in no way less yummy, even though…

7 years ago

Kesar Elaichi Malai Peda

Kesar Elaichi Malai Peda / Pedha is a milk based Indian sweet. It is flavoured with saffron and cardamom and…

7 years ago

Beef Rolado / Roulade

Beef Rolado / Roulade is prepared with thin steaks / slices / fillets of beef. Strips of pork fat, carrot,…

7 years ago

Pork and Beef Masala

A combination of Beef and Pork always turns yum as in the case of the Pork and Beef Stew (click…

7 years ago