Like most biryani recipes, this one too has a sizable number of steps involved and the list of ingredients is…
Baby squids are preferred for this recipe as they cook quickly and are tender. The recipe is super easy to…
Dry Mackerel Para is a pickle made using sun-dried mackerels. Goans make this pickle and store it for the rainy…
Get your hands on some Jumbo Prawns to make crispy fried Masala Stuffed Prawns. Serve them as a starter or…
Crab Xec Xec is a traditional Goan crab curry. The curry is served with rice. The curry is mildly spicy…
The Goan Prawn Molho is a sweet, tangy and mildly spiced pickle made with fresh prawns. This recipe for the…
Grilling gives fish a different texture and flavour. The fish is juicy in the inside while crisp on the outside.…
A spicy and tangy recipe for shark fish, the Maharashtrian Shark Fish Ambat Tikhat is a variation of the Goan…
Bimbla’s are in season!. Rush outside and pick some from your yard. Or rush to the market and get your…
Bombay ducks stuffed with Goan Prawn Recheio and batter fried to make a crispy and yummy appetiser. Do try this…