This is a short-cut, no-grind method to prepare the Red Pumpkin Prawn Verdur. Ideal to make when you are short…
I use an electric stone grinder for most of my masalas. The reason I do this is because the masala…
The egg chilly fry is based on a popular Goan preparation using meat but without sauces or tamarind. It is…
The masala cheese omelette or omelet is a regular served at breakfast in most live stations of Indian Star Hotels.…
Vermicelli Kheer or Sevaiyan Kheer is a dairy based Indian dessert. It is a favourite with kids and adults alike…
The Lauki Ka Halwa / Doodhi Ka Halwa is a popular Indian sweetmeat. Although it is made with the humble…
On one of our vacations to Kerala I had an occasion to eat a Kerala Chicken Stew. This recipe of…
Prawn Ladyfinger Caldinho is a staple Goan curry prepared in most Goan households especially when the local variety of ladyfingers…
Paneer or cottage cheese is popular in North Indian Cuisine. The recipe for the paneer kofta in tomato cream gravy…
Rajasthani Laal Maas is a dish which was cooked with the game meat that the royalty hunted. In more recent…
