Soybean or Soya Bean are a rich yet cheap source of protein. This recipe of Soya Bean Masala is made…
A spicy and tangy recipe for shark fish, the Maharashtrian Shark Fish Ambat Tikhat is a variation of the Goan…
This recipe for Maharashtrian Vangi Batata Vatana Bhaji is a perfect combination of Vangi (Eggplant), Batata (Potatoes) and Vatana (Green…
Some people find cluster beans slightly bitter to taste. Therefore, preparing the vegetable in combination with black chickpea sprouts will…
As a growing catholic Goan child, I only knew of the shark being prepared as an Ambot Tik. As I…
The melt in the mouth fish - Bombay Duck, could soon be a rarity, as warming of the seas and intensive…
Bombay Duck, the misnamed fish, is iconic to Maharashtra’s seafood cuisine. The fish is found all along the coast of…
