Month: September 2016

Homemade Mayonnaise with Egg

This recipe was shared to me by Mrs. Irene Cabral, who is more than my neighbour. You'll notice that she…

10 years ago

Fried Pork Chops

My daddy was fond of pork - like most Goans are. This is one of his classic preparations which were…

10 years ago

Meat Ball Curry

People of all ages will like the juicy meatballs in the smooth gravy. If you have a small party, most…

10 years ago

Tomato Puree

Follow these simple steps to make fresh home made tomato puree which can be used in a variety of dishes. The…

10 years ago

Paneer Chilly Dry / Gravy

Indo-Chinese preparation that all will relish. You can cook the paneer chilly dry as a starter or as a gravy to…

10 years ago

Chicken Croquette

Chicken Croquette are a fun-filled snack. You can make these to serve as starters at your party. They taste good…

10 years ago

East Indian Bombay Duck Curry

The melt in the mouth fish - Bombay Duck, could soon be a rarity, as warming of the seas and intensive…

10 years ago

Simple Egg Curry

This watery curry is for those days when you don’t feel like eating something which has a rich taste. Also…

10 years ago

Carrot Raisin Muffins

Make these carrot raisin muffins to fill your kids tiffins. You can have them also as a tea time snack.…

10 years ago

Goan Lady Finger Stir Fry

A dry preparation of lady finger, known as Bende Sukkem, this variation uses a sprinkling of freshly grated coconut and…

10 years ago