Whole wheat flour, carrots and walnuts make this eggless carrot cake a healthy option. The olive oil gives the cake…
Mackerels lend a unique flavour to any curry. Hence, there exist many variations of curries made with mackerels. This mackerel…
Crispy crumb fried cutlets, made from finely shredded chicken and mildly spiced, the chicken cutlet can be a great tiffin…
Small baby sharks are regularly available in all coastal regions of India. Once the thick skin is removed off the…
Hubby dear also indulges in cooking sometimes. He being the only child helped his mother in the kitchen sometimes. Drawing…
The goan green beef curry is mildly spicy. Even so, the boys in our house just love it. The corriander…
When Rosy was a little girl, she lived in a small village in Goa. There were farm animals like hens,…
The thought that squids would go well with coconut never occurred to me. As a Goan I only came across…
A tangy, watery curry with basic ingredients, this bhende amsol will have you licking your fingers after the meal. This…
Fishermen with very small boats do not venture deep into the sea. When these ramponkars (Goan for fishermen with small boats)…