7th February 2023

Rawa Laddu

4th November 2018 HomeCook 1

Rawa Laddu / Laddoo is an Indian sweet made with semolina and is traditionally prepared as a festival sweet. The laddus are hand moulded into small spheres and stay good […]

Eggless Tutti Fruti Cake

4th November 2018 HomeCook 1

The Eggless Tutti Fruti Cake is everyone’s favourite. The cake is made with Tutti Fruti or Tooti Frooti. This as you may know, is candied raw papaya and is used […]

Tutti Fruti Cake

3rd November 2018 HomeCook 3

The child living inside each one of us just cannot resist the Tooti Frooti / Tutti Fruti Cake. Almost everyone’s favourite, the cake is made with Tutti Fruti. This as […]


28th April 2018 HomeCook 8

The Dodol is a Goan sweet made with coconut milk, jaggery and rice flour. To make the Dodol melt in the mouth, it is essential to use the right proportion […]

Doce de Grao

27th April 2018 HomeCook 6

Doce de Grao or Chana Doce is a Goan sweetmeat prepared using Split Bengal Gram. This famed sweet is enjoyed by all Goans at any time as a snack or […]

Fruit Cake Chocolate Pops

17th January 2018 HomeCook 0

When you’ve had enough of your Christmas Cake (Rich Rum Cake) and there’s some still sitting somewhere in your refrigerator (or you bake a fresh one [ this one ] or […]

Peanut Butter Chocolate Fudge

27th December 2017 HomeCook 4

Another easy to make sweet for Christmas (or any other time to quench your sweet cravings), the Peanut Butter Chocolate Fudge is made with just two ingredients, milk chocolate and […]

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