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10th April 2020

Atol

5th April 2020 HomeCook 0

Atol is a Goan sweet which was prepared in huge quantities at homes in yesteryears. It was prepared in celebration of a good harvest by the landlord (bhatkar) somewhere around […]

Choco Walnut Fudge

21st December 2019 HomeCook 2

This recipe for a Choco Walnut Fudge is a rustic recipe that you can prepare in 15 minutes. The flavour of walnuts, however, is only for people of acquired tastes. […]

Marshmallows

17th December 2019 HomeCook 0

Marshmallows are a kids favourite. The traditional Marshmallows make use of the root of a plant named marshmallow. But since its commercialization its main ingredients are sugar and gelatin. Corn […]

Coconut Ice Snowballs

16th December 2019 HomeCook 2

The recipe for Coconut Ice Snowballs does not involve any cooking. The recipe is actually of coconut ice (click here). It’s like the coconut ice has warped into little round […]

White Chocolate Fruit Fudge

9th December 2019 HomeCook 10

The White Chocolate Fruit Fudge is superciliously delicious. If making it for a special occasion, you may have to keep it locked up until D-Day. For if you fail to […]

Patoleo / Pattoyo V.2

15th August 2019 HomeCook 0

Patoleo / Pattoyo V.2. is a quicker but alternate method to make the coconut-jaggery stuffed rice dumplings. This method is good when you do not have the Goan red rice […]

Patoleo/Pattoyo V.1.

15th August 2019 HomeCook 2

Patoleo / Pattoyo V.1. is the traditional version of the Goan sweet rice dumpling which is made with whole rice which is soaked and ground and stuffed with a Coconut-Palm […]

Eggless Mango Pudding

22nd May 2019 HomeCook 0

Make the most of Mango Season by making an Eggless Mango Pudding. It is easy to make and yummy. I have used a local Goan variety of Mango called Mancurad […]

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