tips

Follow these simple steps to make fresh home made tomato puree which can be used in … Tomato PureeRead more

Blanching is a technique used to retain the colour, texture and nutrients of fibrous vegetables or … Blanching of Vegetables or Fruits.Read more

Butterflied Prawns can be made by slitting them along the back. We do this so that … Butterflied PrawnsRead more

Serves – A Family of Four Prep. Time : 10 Mins.. Cooking Time : 15 Min. (active) … Rice for Fried RiceRead more

Serves: 4 to 6 persons Prep. Time: 20 Mins. Cooking Time: 10 Mins. (active) Ingredients: Basmati … Rice for BiryaniRead more

Serves : A Family of Four Prep. Time : 20 Mins. Cooking Time : 10 Min. … Rice for PulaoRead more

Ingredients: Grated Coconut – 1 big coconut Hot Water (not boiling hot) – 2 ½ Cup … Coconut MilkRead more

Birista is used in biryanis and also in gravies. Makes: 1 ¼ Cups Prep. Time: 10 … Birista (Fried Onion Strands)Read more