When raw mangoes are in season, I like to make this ‘no coconut’ Black Pomfret & … Black Pomfret & Raw Mango CurryRead more
fish
Prawn Potato Chops
Prawn Potato Chops are fried potato dumplings which are stuffed with a prawn filling. Potato chops … Prawn Potato ChopsRead more
Batter Fried Squids
Batter Fried Squids / Calamari are a popular starter served in most restaurants in Goa. They … Batter Fried SquidsRead more
Crab & Prawn Ros Curry
I had bought some really fresh crabs and prawns and couldn’t quite decide what to make … Crab & Prawn Ros CurryRead more
Canned Sardine Cutlets
You know how it is some days, you feel very lethargic to cook, but must, because … Canned Sardine CutletsRead more
Prawn & Drumstick Curry
The mildly spiced and creamy coconut milk Prawn & Drumstick Curry is a lip smacking curry. … Prawn & Drumstick CurryRead more
Squid Molho
Molho is a sweet-tangy-spicy fish pickle. It can be stored without refrigeration for about 2 months … Squid MolhoRead more
Sea Food Stew
If you love your seafood, you’ll be infatuated with the Sea Food Stew. A one pot … Sea Food StewRead more
Goan Prawn Curry
This classic Goan Prawn Curry needs no introduction. Served wherever you go in Goa, the curry … Goan Prawn CurryRead more
Dry Mackerel Kismoor
Dry Mackerel Kismoor is a mixture of shredded dry mackerels (also made with dry prawns) and … Dry Mackerel KismoorRead more