Ingredients: Grated Coconut – 1 big coconut Hot Water (not boiling hot) – 2 ½ Cup … Coconut MilkRead more
Author: HomeCook
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Prawn Mango Curry
This is a Goan Hooman (curry) with prawns and raw mango. There is less use of herbs, … Prawn Mango CurryRead more
Ridge Gourd Prawns
This is a subtle combination of prawn and ridge gourd. The flavours of the core ingredients … Ridge Gourd PrawnsRead more
Goan KingFish Jeerem Meerem
Goan Kingfish Jeerem Meerem is a light gravy which is served to convalescing persons. Lesser amounts … Goan KingFish Jeerem MeeremRead more
Goan Ragi Dodol
Dodol is a Goan sweet prepared at Christmas. It is traditionally prepared with rice flour. However, … Goan Ragi DodolRead more
Chicken Masala
This dish will take very little of your time. You can cook it in stages. Just … Chicken MasalaRead more
Chicken Biryani
The Chicken Biryani is a go alone concoction served with little or nothing else. You’ll find thousands … Chicken BiryaniRead more
Goan Prawn Chilly Fry
Goa is fortunate to have bountiful seafood produce. Seafood is thus a staple food of all … Goan Prawn Chilly FryRead more
Sea Bass Fillet Rava Fried
The sea bass is easy to fillet. The flesh is succulent, without the overpowering taste of … Sea Bass Fillet Rava FriedRead more
Creme Liqueur
Creme liqueur is an alcoholic preparation made with diary cream. It tastes best chilled. You can … Creme LiqueurRead more