This is another preparation that I learnt from my daddy. It uses very few ingredients and … Prawn SteaksRead more
Month: October 2016
Palak Coconut Bhaji
Remember Popeye and Spinach? All fans of Popeye know that whenever the sailor needed a boost … Palak Coconut BhajiRead more
Goan Breadfruit Rava Fried
Goans love the breadfruit and when the breadfruit is in season, we’ll use it in curries … Goan Breadfruit Rava FriedRead more
Cold Meat Stuffed Chicken
The Cold Meat Stuffed Chicken is perfect to serve on special occasions. It provides ornamental value to … Cold Meat Stuffed ChickenRead more
Paneer Ki Mithai
The paneer (cottage cheese) is used extensively in Indian cuisine. It is used for starters, main … Paneer Ki MithaiRead more
French Bean Carrot Stir Fry
The French Bean Carrot Stir Fry is a simple to make Goan preparation. It is a … French Bean Carrot Stir FryRead more
Chicken Leg Roast
This is a simple Chicken Leg Roast that my mummy makes. She uses just a few … Chicken Leg RoastRead more
Herbed Potatoes
The Herbed Potatoes are perfect as a snack or to serve with drinks. You can boil … Herbed PotatoesRead more
French Bean Potato Bhaji
The French Bean Potato Bhaji is a dry preparation. It is quick to make and can … French Bean Potato BhajiRead more
Goan Pork Sorpotel
Goan Pork Sorpotel is traditionally made not only with pork meat and liver but also some … Goan Pork SorpotelRead more