Sub Index

8th December 2025

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AN EFFORT TO SEGREGATE RELIGIOUS SENSIBILITIES

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BEEF RECIPES

PORK RECIPES

Pork Recipes

Goan Choriso Maas

20th May 2018 2

The Goan Choriso Maas is a preparation of pork meat made by Goans for Ladinhas / Saibini [Prayer Meetings] and even weddings. It is a quick version of the Goan […]

Beef Recipes

Coconut Beef Curry

3rd May 2020 0

If you find the flavours of a xacuti too bold, then you will like the Coconut Beef Curry (click here for a beef xacuti). Even otherwise this curry is very […]

Chicken Recipes

Chicken Sausage Fried Rice

20th April 2020 0

The Chicken Sausage Fried Rice is a recipe consequent to the Corona Lockdown in India (Covid-9 Pandemic). Of the times we went out shopping for essentials during this lockdown, we […]

Cakes & Bakes

Oreo Cake with Chocolate Mousse Frosting

15th September 2020 0

Use everyone’s favourite biscuit to make an Oreo Cake with Chocolate Mousse Frosting. Your children will love it and you will too. The Chocolate Mousse Frosting takes the cake to […]

Seafood Recipes

Raw Mango Pomfret Curry

19th May 2019 0

I just cannot resist using raw mangoes in summer. I use raw mangoes in a variety of recipes. The trick however, is to adjust the masalas and amount of raw […]

Tips, Dips, Masalas & Misc.

Goan Green Coconut Chutney

6th November 2016 3

The Goan Green Coconut Chutney is primarily used to further coat buttered bread and make delicious green chutney sandwiches. The uses though are not limited and depends on your imagination. […]

Tips, Dips, Masalas & Misc.

Batter Fried Fish for Chinese Preps

16th October 2016 2

Batter Fried fish is used in Chinese Preparations. You can pre-prep. the Batter Fried Fish for Chinese Preps for later use in your Indo-chinese dishes. Serves: A Family of Four […]

Seafood Recipes

Crispy Bombil

29th May 2017 0

Bombay ducks just taste yummy when deboned and fried with a coating of rice flour. They need to be served hot right off the pan. They turn out crispy and […]

Veg. Recipes

Maharashtrian Vangi Batata Vatana Bhaji

17th March 2017 0

This recipe for Maharashtrian Vangi Batata Vatana Bhaji is a perfect combination of Vangi (Eggplant), Batata (Potatoes) and Vatana (Green Peas) which are easily available all over the world. There […]

Cakes & Bakes

Black Forest Cake

12th May 2021 0

The Black Forest Cake needs no introduction. It is a very popular dessert cake of German Origin. My first tasting was when I was in my early teens. It was […]

Tips, Dips, Masalas & Misc.

Maharashtrian Hirwa Watan

13th March 2017 0

The Maharashtrian Hirwa Watan is a green spice paste used to marinate meat and fish. It can be stored in the refrigerator for 4 to 5 days. Ingredients: [Standard Measure […]

Tips, Dips, Masalas & Misc.

Chicken Stock

5th April 2020 2

The recipe below shows you how to prepare Chicken Stock. You can use this Chicken Stock to prepare soups or also in your chicken dishes or pulaos to make them […]

Veg. Recipes

Misal

6th April 2020 0

Misal is a spicy broth made with different types of lentils or sprouted lentils. It is a popular dish in Western India. It is served topped with chopped onion and […]

Seafood Recipes

Baby Methi Prawns Stir Fry

5th September 2017 0

Baby methi is small newly sprouted fenugreek. It is tender but with a slightly bitter-ish taste. When teamed with fresh prawns, their bitter taste is reduced and in fact the […]

Seafood Recipes

Fried Crabs

15th September 2017 0

If you have had deep fried prawns with the shell on, you will relate to me when I say that the fried crabs taste simply yummy. Simple to make and […]

Beverages

Pineapple Squash

25th November 2018 0

One of the things that you could do when you get home a Pineapple that is a bit sour – Make a Pineapple Squash. Store the squash in the refrigerator. […]

Pork Recipes

Goan Sausage Rolls

21st April 2018 2

Goan Sausage Rolls are baked buns stuffed with the unique Goan Pork Chorizo or Choris as locally called in Goa. Every Goan household whether in Goa or anywhere in the […]

Cakes & Bakes

Meat Feast Pizza

21st May 2020 0

The Meat Feast Pizza is made with homemade dough and Pizza Sauce. It is a favourite with my kids and naturally this is my first Pizza post. To make the […]

Seafood Recipes

Fresh Catch Curry

10th November 2016 0

Fishermen with very small boats do not venture deep into the sea. When these ramponkars (Goan for fishermen with small boats) come to sell their catch at the market, they sometimes […]

Sweets & Desserts

Goan Methi Paez

18th October 2016 1

Goan Methi Paez is a fenugreek gruel which Goans/Mangaloreans in India consider very good for mothers postpartum. Studies associate it to help increase breast milk production and also regain their […]

Veg. Recipes

Chawli Bhaji

6th October 2017 0

This is a simple and plain preparation of chawli (long bean) greens. The chawli bhaji is not fried, but steamed in its own liquids. There are no uses of spices. […]

Seafood Recipes

Vaaval Meen Kuzhambu

15th March 2017 0

Vaaval Meen Kuzhambu is Tamilian for Pomfret Fish Curry. Tamilians love their rice and curry. They make ample use of whole spices and tamarind to cook yummy food. I have […]

Seafood Recipes

Pomfret Jeerem Meerem

25th April 2018 1

The Pomfret Jeerem Meerem is a mildly spiced watery broth cooked in tamarind water. The pomfrets also release their juices and oils and the make the curry even more flavourful. […]

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