30th November 2017 — Big Fat Tummy

19th May 2024

Jujubes

30th November 2017 HomeCook 13

Jujubes are a jelly sweet made with gelatin and liquid glucose. Both these ingredients are quintessential to make a perfect non-sticky jujube. The other ingredients are also important to the […]

Rum and Raisin Chocolate

30th November 2017 HomeCook 0

Who can resist the flavour of dark chocolate paired with rum and raisins? They taste just divine, delightful to serve at the end of dinner, maybe with some expresso. You […]

Veg. Recipes

Tomato Rice

21st March 2017 0

Have leftover rice and don’t want to waste it! Keep it in the refrigerator to make this quick and easy recipe of tomato rice the next day (you can cook […]

Veg. Recipes

Mushroom Xacuti

4th July 2017 4

The Mushroom Xacuti needs no introduction. It’s a versatile dish that can be served at any meal. Serve it at breakfast with some kadak pao, at lunch with hot steamed […]

Cakes & Bakes

Assorted Bakery Style Cookies

28th April 2020 0

You will be enamoured by this recipe for Assorted Bakery Style Cookies because there is actually not much involved in making them. There is just a common dough that we […]

Veg. Recipes

Kabuli Chana Gravy

28th March 2020 11

The Kabuli Chana Gravy (Chickpea Gravy) is a no coconut gravy. Some of the chana itself is ground and used to thicken the gravy. The gravy is very less on […]

Sweets & Desserts

White Chocolate Fudge

17th December 2017 9

The White Chocolate Fudge is so easy that you’ll be making it quite often. The salted butter and some sea salt added to the fudge gives it a twist. Just […]

Veg. Recipes

Alsande Tonak (Cow Pea) – Goan Recipe

9th November 2016 2

Alsande, as it is known is Goa is a legume which is rich in B-vitamins and minerals. A sub-species of the cow pea, the Goan alsande are smaller and are […]

Veg. Recipes

Bhel Puri

20th May 2020 0

Bhel Puri is a sweet-spicy-tangy appetizer/snack famed all over India. It is prevalent more as a street food, although some restaurants also serve it. I remember, as a student in […]

Veg. Recipes

Moongachi Gatti

10th September 2016 0

This is a preparation made by Goan Hindus during their auspicious occasions. As a child, I used to wait for Ganesh Chaturthi, so that I could relish the moongachi gatti with […]

Veg. Recipes

Beetroot Stir Fry

31st January 2017 1

This is a simple beetroot stir fry which can be enjoyed as a side dish with rice or by itself with chappatis. Serves: 2 Persons Prep. Time: 10 Mins. Cooking […]

Chicken Recipes

Chettinad Pepper Chicken Fry

5th March 2017 2

Chettinad cuisine originates from Karaikudi district in Tami Nadu. The cuisine is famed in India for being aromatic and spicy as it makes use of a lot of whole spices. […]

Chicken Recipes

Chicken Penne Pasta

2nd March 2017 0

People of all ages love pasta and this cheesy creamy delicious chicken penne pasta will be “attacked” as soon as placed on the dinner table. Try it out soon and […]

Veg. Recipes

Goan Chana Masala

1st March 2018 1

The Goan Chana Masala is made with chickpea and a coconut and spice based masala. The masalas are roasted and then ground and hence the Goan Chana Masala has a […]

Seafood Recipes

Shark Fish Cutlet

7th September 2017 3

If you eat shark fish, you’ll love making these cutlets. It will be damn easy getting the flesh off the bone. And even if some in your family do not […]

Beef Recipes

Dahi Beef

14th April 2019 0

Imagine a day when you set out to cook a Goan Green Beef (click here for the recipe) – And though I have a recipe here on BFT – I […]

Seafood Recipes

Maharashtrian Shark Fish Sukka

3rd February 2017 0

As a growing catholic Goan child, I only knew of the shark being prepared as an Ambot Tik. As I grew into a woman, I learnt many more ways in […]

Veg. Recipes

Tomato Omlette / Besan Cheela

30th March 2020 0

Tomato Omlette / Besan Cheela / Chilla is a very easy to make snack and uses a very few ingredients. It is made with besan (gram flour). You can serve […]

Beef Recipes

Goan Beef Mince Pie

2nd May 2020 0

The Goan Beef Mince Pie is a layered pie. The mince is placed between two layers of potato mash like a sandwich. It is easier and faster to make than […]

Cakes & Bakes

Shortcut Chocolate Cake

15th September 2020 2

The Shortcut Chocolate Cake is an easy to make cake. It makes use of a blender. To get the perfect texture see that you don’t over blend. The process is […]

Seafood Recipes

Prawns 65

22nd March 2017 0

This is the Tamilian version of Prawns 65. The prawns are semi-pre-cooked with spices before they are deep fried. Since the raw prawns are cooked in the masalas, the flavor […]

Beef Recipes

Beef Sukka (without coconut)

22nd February 2019 2

As I have already said in one of the beef recipe posts, my boys love beef. And one day my little one said sarcastically, ‘You only put coconut and some […]

Egg Recipes

Egg Xacuti Curry

21st June 2017 0

I’m sure you know about the robust coconut curry – the Goan xacuti. It is usually prepared with meat but I was convinced it would taste good with boiled eggs […]

Beverages

White Russian

15th September 2020 0

The White Russian is a cocktail that tastes like cold coffee but is spiked with Vodka. It tastes yum and must be served in short glasses (not shot glasses). Serves: […]

Veg. Recipes

Moongachi Gatti

10th September 2016 0

This is a preparation made by Goan Hindus during their auspicious occasions. As a child, I used to wait for Ganesh Chaturthi, so that I could relish the moongachi gatti with […]

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Big Fat Tummy

... for the love of food.

Day: 30 November 2017

Jujubes

Rum and Raisin Chocolate