11th April 2024


30th November 2017 HomeCook 13

Jujubes are a jelly sweet made with gelatin and liquid glucose. Both these ingredients are quintessential to make a perfect non-sticky jujube. The other ingredients are also important to the […]

Rum and Raisin Chocolate

30th November 2017 HomeCook 0

Who can resist the flavour of dark chocolate paired with rum and raisins? They taste just divine, delightful to serve at the end of dinner, maybe with some expresso. You […]

Ribbon Cake

28th November 2017 HomeCook 6

The Ribbon Cake is a popular cake which you will notice at all local bakeries in Goa. It is a popular serve at prayer meetings in Goa or as a […]

Rose Cookies

28th November 2017 HomeCook 6

Another one for your Christmas platter! This recipe for the rose cookies was shared to me a couple of years back by my good childhood friend Avril Baretto. It took […]

Dark Chocolate Fudge

27th November 2017 HomeCook 7

The Dark Chocolate Fudge is an easy to make sweet. It uses a very few ingredients, take up very little of your time and will earn oodles of love and […]

Sweet Brinjal Pickle

26th November 2017 HomeCook 0

The Sweet Brinjal Pickle is an easy to make pickle that uses sun dried eggplants / aubergine. When brinjals are in season it makes sense to preserve some in this […]

Caramel Fudge

24th November 2017 HomeCook 3

The Caramel Fudge is made with condensed milk and cashew nut pieces. It is a wholesome sweet to prepare for you loved ones. Just wrap pieces of the fudge like […]

Milk Cream

23rd November 2017 HomeCook 14

Made with full cream milk and powdered cashew nuts, the Milk Cream is a regular and quintessential Christmas sweet.  The sweet is so simple but exquisitely yummy that it’s difficult […]

Kingfish Croquettes

23rd November 2017 HomeCook 0

Continuing with our motto to make cooking a breeze, here’s a recipe for quick and easy Kingfish Croquettes. Serve as a snack or appetizer. It will feel great when your […]

Brandy Fruit Cake

22nd November 2017 HomeCook 25

The Brandy Fruit Cake is an easy to make cake similar to a rum cake, but requires no soaking of the fruits in the liquor for a period of time. […]

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