28th March 2024

Doodhi Ros

16th November 2017 HomeCook 0

Doodhi Ros / Dudhi Ros is a light on the palette creamy coconut milk vegetable curry made with bottle gourd. The curry is very mildly spiced, unlike the red pumpkin […]

Instant Goan Prawn Molho

16th November 2017 HomeCook 2

If you want an easy and instant Goan prawn molho, then this recipe is for you. Made with ready to use spice powders, the molho is quick to make and […]

Bangde Sukhem

16th November 2017 HomeCook 3

Bangde Sukhem / Bangda Sukka is a dry Goan preparation of mackerels in a coconut masala gravy. The main flavor of the dish is provided by the Teflam [Tefla] / […]

Lady Finger Solantulem

16th November 2017 HomeCook 2

Lady Finger Solantulem is a dry preparation of lady fingers using kokam [Garcinia Indica]. What you get is a minimally spiced tangy vegetable preparation that can be eaten with Indian […]

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