17th May 2021

Mangalorean Rawas Curry

31st May 2017 HomeCook 2

Mangaloreans like all those living along the coat of India love their fish. They love it fried and in yummy coconut curries. All the major ingredients are easily available and […]

Cottage Pie

30th May 2017 HomeCook 1

The cottage pie was considered an old English humble meal. It was a no crust pie baked with leftover meat lined with potato mash and a potato mash crust. There […]

Crisp Fried Pomfret

30th May 2017 HomeCook 0

Plain and simple and with the use of corn flour for the coating, the crisp fried pomfret is a perfect accompaniment to your fish curry rice. The outside turns crisp […]

Pomfret Caldinho

30th May 2017 HomeCook 0

My mom has always had a different approach to cooking. This is her way of cooking this timeless dish. We prefer the pomfret caldinho just like this. You will have […]

Crispy Bombil

29th May 2017 HomeCook 0

Bombay ducks just taste yummy when deboned and fried with a coating of rice flour. They need to be served hot right off the pan. They turn out crispy and […]

Rosemary Chicken Roast

28th May 2017 HomeCook 6

The Rosemary Roast Chicken uses just a few ingredients, but what you end up with is a lip-smacking, juicy and succulent chicken. Accompanied by a sauce made out of its […]

Herbed Carrots

28th May 2017 HomeCook 0

Serve these herbed carrots as a side with your roasted protein dishes. You can also serve it as a snack. Prep. Time: 5 Mins. Cooking Time: 5 to 6 Mins. […]

Kingfish Biryani

23rd May 2017 HomeCook 0

Like most biryani recipes, this one too has a sizable number of steps involved and the list of ingredients is also long. But don’t be put off, I’m sure you […]

Drumsticks and Potatoes

22nd May 2017 HomeCook 0

The drumstick is generally used in the sambhar in the south of India. You can also enjoy the distinct bitter-sweet taste of the drumstick by preparing it the way this […]

Squid Salt n Pepper

21st May 2017 HomeCook 2

Baby squids are preferred for this recipe as they cook quickly and are tender. The recipe is super easy to make and makes use of just a single spice. The […]

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