28th September 2021

Dessicated Coconut Cake

11th December 2016 HomeCook 22

Long years ago, when I was in school – a teenager, I had the habit of collecting recipes from tabloids or magazines. Information was not as easily available as in […]

Goan Sole Fish Curry

9th December 2016 HomeCook 0

Sole Fish or leppos as they are known in Goa, is a popular fish with Goan locals. Mostly used in curries and sometimes fried, the sole fish flesh is mild […]

Mangalorean Halwa Curry

9th December 2016 HomeCook 2

The Mangalorean halwa curry is a rich and delicious curry. Make sure you get fresh fish as this will enhance the flavour of your curry. The curry is best served […]

Goan Pork-Beef Meat Loaf

9th December 2016 HomeCook 12

Prep. Time: 10 Mins. (active) + 30 Mins. (passive) Cooking Time: 10 Mins. (active) + 60 Mins. (passive) This is a very easy to prepare goan pork-beef meat loaf which […]

Methi Potato Bhaji

8th December 2016 HomeCook 0

This preparation is for people who do not like the taste of methi. The potatoes take away the bitter taste of methi and help balance the taste of the methi. […]

Prawn Vindaloo

6th December 2016 HomeCook 2

The prawn vindaloo is a mildly spiced curry which is easy and quick to make. It is a variant of the original Goan Vindaloo made to cater to people who […]

Paneer Tikka Tava Se

30th November 2016 HomeCook 0

Make these cottage cheese tikka’s without a barbecue, on a griddle. You can serve the paneer tikka on the stick like a shashlik or take them off the stick and […]

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