And you thought Goans only make cashew feni with the cashew fruit? Nope, we also do … Goan Cashew Apple CakeRead more
Month: March 2018
Prawn Potato Chops
Prawn Potato Chops are fried potato dumplings which are stuffed with a prawn filling. Potato chops … Prawn Potato ChopsRead more
Batter Fried Squids
Batter Fried Squids / Calamari are a popular starter served in most restaurants in Goa. They … Batter Fried SquidsRead more
Hot & Sweet Tomato Ketchup
When tomatoes have crowded the market and their prices are dirt cheap, I just can’t resist … Hot & Sweet Tomato KetchupRead more
Pineapple Wine
The Pineapple wine is an easy to make homemade wine. It turns out semi-dry with a … Pineapple WineRead more
Crab & Prawn Ros Curry
I had bought some really fresh crabs and prawns and couldn’t quite decide what to make … Crab & Prawn Ros CurryRead more
Canned Sardine Cutlets
You know how it is some days, you feel very lethargic to cook, but must, because … Canned Sardine CutletsRead more
Prawn & Drumstick Curry
The mildly spiced and creamy coconut milk Prawn & Drumstick Curry is a lip smacking curry. … Prawn & Drumstick CurryRead more
Malbari Mutton Koorma
The Malbari Mutton Koorma has the distinct flavours unique to this region of the state of … Malbari Mutton KoormaRead more
Squid Molho
Molho is a sweet-tangy-spicy fish pickle. It can be stored without refrigeration for about 2 months … Squid MolhoRead more