Year: 2019
Quick Mango Miscut Pickle
This recipe of Quick Mango Miscut Pickle takes out all the pain and wait that goes into making a Gon Miscut Pickle. You can consume the pickle as soon as […]
Chepnim Tor / Goan Mangoes in Brine
Just at the beginning of the Mango season – when the mango trees are radiant with the raw green fruit – it is just about the time when people in […]
Tea Time Sheera
This Tea Time Sheera / Shira is a mildy sweet preparation of semolina made without any use of milk. It however gets its flavour from the use of pure ghee. […]
Chicken Meatball Chilly Fry
Tired of eating chicken in various curries or dry preps – Then try your hand at the Chicken Meatball Chilly Fry. It is rather simple and quick to make and […]
Egg Masala Curry
The Egg Masala Curry is a poached egg curry. It is distinct from the Goan Egg Drop Curry (click here) or the Egg Xacuti Curry (click here) because it uses […]
Soji / Vonn
Soji / Vonn is a Goan sweet which is kind of like a gruel or porridge. It is made with split chickpeas, rice flour, palm jaggery and coconut milk. It […]
Slow Cooked Pork Curry
On an occasion when I had other things to tend to at home and didn’t want to stand around for a lot of time in the kitchen, I made this […]
Prawn Bilimbi Sukka
The Prawn Bilimbi Sukka is a zero oil recipe. It is a steamed preparation made with the seasonal bilimbi / bimbla, fresh shelled prawns and grated coconut. The mild sourness […]
