Goan Chicken Cafreal
Goan Chicken Cafreal is a preparation of chicken made with whole chicken legs. It is a dish having African origins, modified by the Portuguese and introduced to Goa by them. […]
Latest Recipes
Goan Cafreal Masala
The Goan cafreal masala can be made and stored in the refrigerator and can be used to marinate chicken and fish before frying it. Don’t miss out the jaggery as it gives […]
Bolinhas – Goan Coconut Cookie
The bolinhas – GOan Coconut Cookie are a semolina-coconut cookie which are available all over Goa and are a favourite tea time snack. The bolinha is also a must in […]
Goan Beef Chilly Fry V.1.
One of the many ways to make a goan beef chilly fry – In this version no ready made sauces are used. The meat is cut in strips and hence […]
Perad – Goan Guava Cheese
The Perad – Goan Guava Cheese is a melt in the mouth sweet prepared as part of the Christmas Basket of goodies. Don’t believe all the bull you’ve heard about […]
Kerala Mutton Stew
This is a Kerala style mutton broth. Even though you look at the number of spices listed below, the gravy turns out to be mild and the flavour of the […]
Simple Beef Curry
The name says it all! Simple Beef Curry is a curry that you can cook up in no time. Eat with rice or kadak pao. Serves: 6 to 8 Persons […]
Salad Stuffed Mackerels
My friend Giselda Menezes, from Panjim, Goa shared her mother’s recipe of these Salad Stuffed Mackerels. They’re very unlike the recheado mackerels and can also easily pass off as a […]
Okra Kali Miri Stir Fry
We first ate the okra kali miri stir fry (Ladyfinger Stir Fry) at a restaurant in Kanyakumari and I must say that black pepper compliments the okra just perfectly. As […]
Bread Pudding
Breakfast .. Tea Time .. Anytime .. Use leftover pao to make this wonderful pudding. Served warm, children and adults alike will love the caramel bread pudding. (For more Pudding […]